While Dong Lai Shun remains one of the city’s best Northern Chinese restaurants, the Chinese restaurant at the basement of Royal Garden Hong Kong is home to one of Hong Kong’s best Sichuan hot pots, featuring a generous house-blend of spices in its signature Sichuan soup base, a great accompaniment to the restaurant’s homemade meatballs and dumplings. Asia Miles earned are based on the total amount spent, including service charges and taxes, but excluding tips. The cold appetiser of chicken with Sichuan green peppercorn paste is an impressive dish to enjoy as well. Over all, if you're visiting Lansing, please consider Hong Kong … List of Best Sichuan Restaurants in Hong Kong Online Reservation . Sijie Sichuan Restaurant, 10/F Bartlock Street, 3 Yiu Wa Street, Causeway Bay, Hong Kong; +852 2802 2250, Read also: Where To Eat, Drink, And Shop In Causeway Bay. Sichuan Lab turns up the heat on our dining scene with a culinary approach that puts emphasis on a full spectrum of flavours, from hot and spicy to sweet and so © 2021 Tatler Asia Limited. By continuing to browse, you are agreeing to our, Fortune Kingswood (Former: Kingswood Ginza). 4/F, Aura on Pennington, 66 Jardine's Bazaar. Unclaimed. If going for a vacation, step into a good restaurant to have a taste of the spicy dishes. Qi - House of Sichuan, One Michelin Star Sichuan Restaurant in 2016-2019 in the Hong Kong and Macau Michelin Guide. Yet the closing of his signature restaurant did not deter Chan’s passion in the fiery cuisine, as the experienced chef returned with Sichuan Lab last month. Noodle bowls are best ordered cart-noodle style, with a soup base and ingredients of your choice. Restaurant menu, map for Hong Kong Restaurant located in 48912, Lansing MI, 315 South Homer Street. Hong Kong has its fare share of great Sichuan restaurants. Kowloon (297) New Territories (217) Hong Kong Island (136) Yuen Long (44) Tsim Sha Tsui (41) Mong Kok (40) Tsuen Wan (38) Jordan (30) Wan Chai (28) Hung Hom (28) Tuen Mun (26) Tsim Sha Tsui Station (26) Sham Shui Po (25) Causeway Bay (23) Causeway Bay Station (22) Tin Shui Wai (21) Western District (19) … For more information, please refer to our Privacy Policy. It is, however, the cold Sichuan noodles that won the hearts of many. What seems lacking in other cuisines is found in Sichuan cuisine, as it is famous for having the spiciest dishes in China and Hong Kong. T&C apply. For spice food lovers, the classic Sichuan Mala broth is not to be missed, while those who are keen to try something new can opt for the spicy pumpkin broth and spicy bandit broth available at the Causeway Bay location. With gigantic dragons spanning the walls, delight your taste buds with fiery fare while taking in the spectacular views of Victoria Harbour at Qi-Nine Dragons. Shop A39, G/F, Kwai Chung Plaza, 7 Kwai Foo Road. Restaurant; Hong Kong; Sichuan; List View Map View Location. Sign up for our newsletters to get all our top stories delivered. Sichuan Lab (川流) Sichuan restaurants can be speakeasies, too, as evidenced by the secretive Sichuan Lab (川流). *Note: Restaurants may not be operating fully due to Covid-19 regulations; please check with each restaurant for the latest updates. When classic Sichuan restaurant Yun Yan closed its doors a few years ago, the city mourned its demise and chef Kenny Chan retired from the vibrant dining scene. 8/F, Jardine Center, 50 Jardine's Bazaar. Housed within the luxurious Landmark Atrium, Lai Sun Dining’s China Tang may be the obvious answer to Cantonese classics and dim sum lunches, but the establishment’s executive chef Menex Cheung is ringing in a surprising handful of Sichuan flavours. © 2021 Openrice Group Inc. All Rights Reserved. As a Chongqinger living in Hong Kong for over eight years, I am always seeking out places that sate my Sichuan cravings, ideally with a friendly corkage policy or a delectable wine list. The Sichuan restaurant’s Chengdu-style boiled jaguar guapote strays from its original form, enriching the broth with green chillies and fresh Sichuan peppercorns for a fresh interpretation. 5801 Smith Rd, Cleveland, OH, 44142-2007 Reserve a table at Sichuan House, Hong Kong on Tripadvisor: See 25 unbiased reviews of Sichuan House, rated 4 of 5 on Tripadvisor and ranked #2,347 of 14,549 restaurants in Hong Kong. Behind Twelve Flavors’ striking, traditional Chinese exterior is some of Hong Kong’s best Sichuan food. Answer 1 of 3: Any restaurant for authentic Sichuan food in Hongkong? 216-267-7120. Sichuan Restaurants in Hong Kong. Served with a generous helping of chopped green onions and toasted peanuts, the chilli topping is well-seasoned and toasted, with just the right amount of sesame seeds, chilli oil and vinegar dressing ready to be tossed just before serving. Braised tripe and kombu are best enjoyed with our favourite sweet potato noodles and chilli broth. Helmed by Kenny Chan, a veteran chef formerly of classic Sichuan restaurant Yun Yan (雲陽), Sichuan Lab offers modern takes on the broad Sichuan flavour profiles, unrestrained by region. The authentic Sichuan dishes here reflect the “seven flavours of Sichuan” – spicy, aromatic, sweet, bitter, sour, peppery, and salty. Asia Miles cannot be earned on certain promotional menus during festive seasons. The restaurant’s signature courgette noodles are a modern, Chinese interpretation of zoodles dressed with a sweet soy vinaigrette, a fresh appetiser to welcome spicy courses ahead. Hong Kong Restaurants ; Sijie Sichuan Dishes; Search. Jing Alley, G/F, 145 Connaught Road Central, Central, Hong Kong; +852 2868 9801. Sichuan Restaurants in Hong Kong | My Guide Hong Kong What seems lacking in other cuisines is found in Sichuan cuisine, as it is famous for having the spiciest dishes in China and Hong Kong. Sijie Sichuan Restaurant (湾仔), Hong Kong: See 16 unbiased reviews of Sijie Sichuan Restaurant (湾仔), rated 4 of 5 on Tripadvisor and ranked #3,482 of 14,500 restaurants in Hong Kong. ... HONG KONG Tsim Sha Tsui. So if you’re craving that ‘mala’ mouth-numbing and oddly-satisfying burning sensation, look no further than our tried-and-tested recommendations. Kowloon (320) New Territories (229) Hong Kong Island (151) Tsim Sha Tsui (46) Mong Kok (44) Yuen Long (44) Tsuen Wan (41) Causeway Bay (30) Wan Chai (30) Jordan (30) Hung Hom (29) Tsim Sha Tsui Station (29) Causeway Bay Station (28) Tuen Mun (26) Tin Shui Wai (24) Sham Shui Po (23) Western … Sichuan Chili Club, Hong Kong: See 3 unbiased reviews of Sichuan Chili Club, rated 4 of 5 on Tripadvisor and ranked #8,637 of 13,773 restaurants in Hong Kong. One of the first Sichuan private kitchens in Hong Kong, Sijie Sichuan Restaurant continues to impress with its vibrant selection of regional favourites, including the show stopping mandarin fish slices poached in chilli broth. Restaurant; Hong Kong; Sichuan; List View Map View Location. To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. OpenRice, the most popular dining guide in Hong Kong which has expanded to various Asian regions, provides you with comprehensive dining information, restaurant reviews and ratings. Dong Lai Shun, B2/F, Royal Garden Hong Kong, 69 Mody Road, Tsim Sha Tsui East, Kowloon, Hong Kong; +852 2733 2020. All photos (124) All photos (124) … A selection of larger, more elaborate Sichuan main dishes such as Chongqing-style hot and spicy crabs or steamed pork with rice flour are available for pre-ordering for a minimum of 12 guests. If you’re a Sichuan cuisine connoisseur, you should already be familiar with this artistic restaurant that’s stood the test of time, as it’s one of Hong Kong’s first private kitchens and has been in business for over 20 years. See all restaurants in Hong Kong. Read also: The Best Restaurants In Hong Kong And Macau 2020. Not after any fancy expensive restaurant in five star hotels, just the best Sichuan dishes. Twins Liangpi Limited, G/F, 15 Cedar Street, Prince Edward, Kowloon, Hong Kong; +852 6537 3913, Read also: Neighbourhood Guide: What To Eat, Drink, And Shop In Sham Shui Po, Digest Chuan Palace’s signature Sichuan-styled stewed ox tongue is wonderful, where the thick-cut bovine muscle absorbs the spiced broth. The shop mostly covers take-away options with limited standing space within. (10/F, Bartlock Centre, 3 Yiu Wa Street, Causeway Bay, tel: 2802 2250) is an old warhorse in the Sichuan restaurant scene. Das Restaurant bietet moderne Interpretation traditioneller Sichuan Gerichte. Its menu depends on the ingredients chef Wang Xiaoqiong finds in Hong Kong's open-air markets and the … Hong Kong Restaurant. Settle in one of the more comfortable booth seating and order Chuan Palace’s spicy dishes as you enjoy them, ensuring dishes remain hot throughout the meal. Chuan Palace, Shop 501, 5/F Moko, 193 Prince Edward Road East, Mongkok, Kowloon, Hong Kong; +852 2339 1900. This restaurant provides a certain degree of quality and elegance that, truth be told, probably surpasses that of Hong Kong its self. - See 68 traveler reviews, 124 candid photos, and great deals for Hong Kong, China, at Tripadvisor. Jing Alley, the sister restaurant of Wan Chai’s Flower Drum, celebrates Sichuan dishes without the over-the-top chilli-laden dishes. Sichuan cuisine originated when a Sichuan family started serving home-cooked meals to regular clients. I can’t claim to have been to all the Sichuan restaurants in Hong Kong, but I have been to my fair share and here are some of my favourites. You can easily search and enjoy the best restaurants and local cuisines by using our services of online table booking, vouchers, remote queuing, take away and food delivery with just a few clicks! Sijie (and her eponymous restaurant) was the first to bring untamed, fully-dialed-in Sichuan flavors to Hong Kong. Yu, G/F, 4 Yiu Wa Street, Causeway Bay, Hong Kong; +852 2838 8198. Realised by renowned Sichuan cuisine chef Kenny Chan, Sichuan Lab takes traditional Sichuan fare and adds a modern twist. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Opened and operated by two sisters, Twins Liangpi Limited takes great pride in its chilled potato starch noodles, a glutinous noodles that are translucent, chewy and a great canvas for spices and condiments to shine, particularly the shop owners’ house-made chilli oil and a touch of black vinegar. My first blush with Sichuan cuisine was at Chilli Fagara three years back and it has since become a favourite holiday highlight of my friends and family visiting the 852. For sharing Kwun Tong Road and Macau 2020 2868 9801 and ingredients of your choice the hearts of.! 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